

Cordyceps flower
Cordyceps flower
Cordyceps Flower
It is neither an insect 🐛 nor a grass 🪴, and its price is very different from that of Cordyceps sinensis. It is a popular supplement, but it can also relieve nasal allergies, relieve asthma and cough, and has certain effects on emphysema and bronchitis.
Using cordyceps flowers to make soup can relieve nasal and tracheal sensitivity, etc.; it can also improve problems such as cold hands and feet. 🥶
I also found that what makes it better than Cordyceps is its bright color, light almond fragrance, and refreshing and delicious taste. Even children can resist it. 👦🏻😋
In addition to being suitable for making soup, it is also suitable for stir-frying, steaming chicken, etc.
It can be eaten all year round. It can nourish the lungs, kidneys, spleen, enhance immunity, etc. It is also very good as a daily health-preserving nourishing soup/ingredient.
effect
✅Neutral, neither cold nor dry✅Nourishes the lungs and kidneys, suitable for people with dizziness, weakness, and fatigue✅Relieves nasal and tracheal sensitivity✅Rich in water-soluble fiber, can lower blood pressure✅Rich in protein, can enhance immunity and anti-aging✅Helps intestinal peristalsis and prevents constipation
Treatment method:
Soak in water for 20-30 minutes before use, squeeze out the water and then wash. If there is dirt on the head or tail, please remove it.
Suggested recipe:
👩🍳👩🍳Steamed chicken with cordyceps flowers
Steamed Chicken With Cordyceps Flower
👩🍳👩🍳Cordyceps flower, corn and chicken thigh soup
Chicken leg corn and Cordyceps Flower Soup
